Ingredients:
Method
In cocktail shaker, add jaljeera mix, gin, tonic water, lemon juice and crushed mint leaves. Shake well
Serve
Strain into a glass over ice cubes.
Gar
Garnish with mint leaves. Can also garnish with boondi!
Jaljeera Cocktail
In cocktail shaker, add jaljeera mix, gin, tonic water, lemon juice and crushed mint leaves. Shake well
Strain into a glass over ice cubes.
Garnish with mint leaves. Can also garnish with boondi!